Delivery-only kitchens: the smartest way to grow your
F&B business
Launch your dark kitchen in Amsterdam. Flexible, ready-to-fit spaces located in the heart of Amstelkwartier.
DELIVERY KITCHENS
What are delivery-only kitchens?
Delivery-only, CloudKitchens, dark kitchens, or sometimes referred to as ghost kitchens, are kitchens dedicated to servicing online food delivery businesses. Unlike traditional commercial kitchens, ProKitchens locations are fully optimised for food prep and order fulfilment, requiring minimal kitchen staff and investment.
Why open a dark kitchen in Amsterdam with
ProKitchens?
The Dutch food delivery market is highly concentrated in urban centers. To succeed on platforms like Thuisbezorgd and Uber Eats, you need a facility that minimises delivery times. Our dark kitchen spaces are located centrally, allowing you to reach high-density residential and office districts in minutes. Whether you are launching a virtual restaurant or expanding a franchise, our infrastructure bridges the gap between your culinary production and the customer.
Strategic Bajeskwartier Location
Unlike competitors located on the far outskirts, our facility is situated in the Bajeskwartier, connecting you to suppliers, customers, and the rest of the city in minutes.
Flexible 18-Month Agreements
Bypass the rigidity of traditional Dutch commercial real estate. Our flexible service contracts allow you to test the Amsterdam market or scale up production with minimal long-term risk.
Production-Ready Environment
Our units are designed not just for delivery, but as fully functional production kitchens, allowing you to centralise prep for multiple locations if required.
Rapid Market Entry
Speed is essential. Move into your commercial kitchen space and start cooking in as little as 24 hours from signing.
Make Delivery & Dine-In an Equal Priority
Separate dine-in operations from delivery with a dedicated dark kitchen concept, making both revenue streams more efficient.
Strategically Located Dark Kitchens
ProKitchens dark kitchens in Amsterdam are strategically located to maximise your delivery catchment area, ensuring optimal food delivery times.
All You Need and More
We provide the compliant shell and heavy utilities; you bring the cooking equipment that defines your menu.
High-Spec Infrastructure
Units come pre-installed with commercial extraction hoods and tempered air systems to ensure a safe, climate-controlled working environment for your team. All spaces feature gas points, grease traps, and power outlets as standard.
Team Comfort
Our facilities are designed for team comfort, including designated staff rooms and restroom facilities, professionally cleaned and maintained by our on-site team.
Driver Logistics
We provide a dedicated driver pickup area to separate delivery flows from food preparation. This optimises the handover process to riders, minimising wait times and ensuring food leaves the facility hot.
Regulation-Ready
We manage waste streams, fire safety systems, and pest control, ensuring your space remains audit-ready for HACCP and local health inspections.
Start
cooking with us
today
